Christmas Eve dinner at Mövenpick
This holiday season Mövenpick Hotel Istanbul presents the delicious flavors of traditional Christmas Eve dinner and Christmas Day lunch at AzzuR Restaurant, where you can enjoy a four-course meal featuring the finest dishes of the festive season. The authentic menu prepared by Executive Chef Giovanni Terracciano and his team includes Jerusalem artichoke soup with sautéed prawns, clams and zucchini linguine, hazelnut crusted turkey leg stuffed with red plums served with polenta, broccoli, Brussels sprouts and porcini mushroom sauce, hot chocolate and chestnut soufflé with orange caramel sauce and Mövenpick raspberry & strawberry sorbet, Panettone with warm Lindt chocolate, homemade limoncello and tea or coffee. Christmas Eve dinner will be served from 7.00 p.m. to 11.00 p.m. or on Christmas Day from 12 p.m. to 3 p.m. Meals are 99 Turkish Liras per person including VAT, with a 50 percent discount for children from seven to 12.