Food and Film at Pera Museum
“Delicious: Food on Film,” organized by Pera Film in collaboration with l’Institut Francais between March 2 and 17, presents a unique selection of films celebrating the relationship between food and cinema. The program coincides with the first event of the Bocuse d’Or organized in Turkey, a biennial of world chef championships and one of the world’s most prestigious cooking competitions. The program explores two different themes,“Food and Life” and “Food and Guts.” Among the films are “The French Organic Revolution,” “War and Peace in the Kitchen Garden,” “A Matter of Taste” and “Haute Cuisine.” Address: Pera Museum, Meşrutiyet Cad. No. 65, Tepebaşı-Istanbul.