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Three decades of luxury in old Istanbul

Türkiye phases out 10 food additives in new health codex

Türkiye’s tourism sector faces European slowdown

Central Bank vows to maintain tight policy

Tourists spend nearly $6 billion on food in Türkiye in first half

Türkiye’s annual inflation eases to 31.75 pct in July

Turkish travelers spend $362 million on souvenirs during trips abroad

Istanbul consumer prices rise 2.06 percent in July: Chamber

Now, restaurants choose the hotel

Türkiye’s tourism income totals $25.75 billion in first half

Show explores humanity’s bond with plant life

Vision Art Platform presents ‘Botanicals’ in London

Overpriced Bodrum ice cream fined

What happens when seafood restaurant decıdes to save sea?

Gastronomy becomes high-value service export for Türkiye

Ministry targets price hikes after deposit fee update

Türkiye’s waste return system collects 7.6 mln containers in five days

Monthly inflation in Istanbul slows in June

Türkiye launches nationwide waste return scheme

EU countries lead overseas investments, shows survey

A cool splash

Buying a plane ticket for a restaurant

Turkish Airlines wins Europe’s best food, beverage award for 5th time

Türkiye to pay 1 lira per recycled container

A new language of flavor in Karaköy

From chef to chief: The evolution of a hotelier

Istanbul consumer prices rise 1.5 percent in May

Rains boost Türkiye’s grain output but hurt fruit, vegetable quality

Türkiye’s crop production forecast to rise in 2026

Türkiye expands free public beach network

Tourist spending on clothing and souvenirs declines in first quarter

Türkiye’s tourism income, foreign tourist arrivals increase in first quarter

Ankara hotels gear up for NATO summit as bookings surge

Japan inflation cools demand for vending machine drinks

Consumer price inflation in Istanbul slows in March

Galatasaray to roll out ‘GS Kafe’ for fans nationwide

Istanbul’s İstiklal Avenue sees record 107 million visitors

Türkiye introduces mandatory detailed menus in restaurants nationwide

‘Adana şalgam’ becomes 45th Turkish product with EU geographical status

Türkiye moves to ban single-use plastics under zero waste plan

Lebanon pushes to rebrand ‘Turkish coffee’

Authorities ban mandatory service, table fees in restaurants

Türkiye’s 2025 tourism income up 6.8 percent to $65.2 billion

Domestic tourism spending surges 35 percent in third quarter of 2025

Türkiye’s annual inflation rate drops to 30.89 percent in December

Restaurant operators expect recovery in 2026

Türkiye’s recycling push to inject $612 mln into economy

The philosophy of fire: The kitchen of truth at Etxebarri

Food poisoning fears grip Istanbul as spate of incidents hits businesses

Istanbul introduces mandatory audio-visual recording for food safety

Inflation in Istanbul accelerates to 3.3 percent in October