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pistachio News

Gaziantep targets 3 million tourists

Gaziantep targets 3 million tourists
The hidden bitterness

The hidden bitterness
Gaziantep leads Türkiye in EU geographical indication applications

Gaziantep leads Türkiye in EU geographical indication applications
Three chefs, three feasts, one language

Three chefs, three feasts, one language
Dutch painter’s Bergama carpet revived in its homeland

Dutch painter’s Bergama carpet revived in its homeland
Frost, drought slash pistachio yield by 80 pct

Frost, drought slash pistachio yield by 80 pct
‘Artificial cave’ in Şanlıurfa revealed as historic rock-cut tomb

‘Artificial cave’ in Şanlıurfa revealed as historic rock-cut tomb
A culinary meander through Copenhagen

A culinary meander through Copenhagen
Smell and taste of Easter

Smell and taste of Easter
German court halts sales of Dubai chocolate made in Türkiye

German court halts sales of Dubai chocolate made in Türkiye
Türkiye seeks to import pistachios from Syria

Türkiye seeks to import pistachios from Syria
Gaziantep’s menengiç coffee earns EU geographical indication

Gaziantep’s menengiç coffee earns EU geographical indication
Germany goes nuts for viral pistachio chocolate

Germany goes nuts for viral pistachio chocolate
Turkish exporters see surge in demand amid Dubai chocolate trend

Turkish exporters see surge in demand amid Dubai chocolate trend
Gazianteps pistachios earn 2nd place on renowned gastronomy list

Gaziantep's pistachios earn 2nd place on renowned gastronomy list
What is the secret of Dubai chocolate

What is the secret of Dubai chocolate?
Dessert: It’s all about the presentation

Dessert: It’s all about the presentation
Antalya’s arid lands yield exquisite pistachios

Antalya’s arid lands yield exquisite pistachios
What the mindset of a chef-driven restaurant is

What the mindset of a chef-driven restaurant is
Climate change, invasive species threaten Türkiye’s agriculture

Climate change, invasive species threaten Türkiye’s agriculture
Farmers hire watchmen to safeguard pistachios

Farmers hire watchmen to safeguard pistachios
1 mln tourists expected to visit Şanlıurfa

1 mln tourists expected to visit Şanlıurfa
Mango mania

Mango mania
Holy sweet trio

Holy sweet trio
Mahlep, the hidden taste of Easter

Mahlep, the hidden taste of Easter
Residents care for six-century-old tree

Residents care for six-century-old tree
Tough and tart but tasty

Tough and tart but tasty
Turkish man on mission to leave behind greener planet

Turkish man on mission to leave behind greener planet
Beyond the bottle

Beyond the bottle
Turkey’s culinary capital hosting int’l gastronomy fest

Turkey’s culinary capital hosting int’l gastronomy fest
Spargelzeit

Spargelzeit!
Palandöken: At the peak of Anatolia

Palandöken: At the peak of Anatolia
Jolly, oily and cheesy

Jolly, oily and cheesy
Ideas & Inspirations

Ideas & Inspirations
Interactive Inspiration

Interactive Inspiration
Gaziantep shines with gastronomy festival

Gaziantep shines with gastronomy festival
Turkey seeks ‘more balanced trade’ with China

Turkey seeks ‘more balanced trade’ with China
Ancient Zeugma to shed light on gastronomic history

Ancient Zeugma to shed light on gastronomic history
Dietary baklava leads way to Ramadan feast

Dietary baklava leads way to Ramadan feast
Bitter sip, sweet bite

Bitter sip, sweet bite
A perfect sweet end to the year

A perfect sweet end to the year
UNESCO Creative City of Gastronomy: Gaziantep

UNESCO Creative City of Gastronomy: Gaziantep
The ‘green gold’

The ‘green gold’
Gaziantep to host masters of gastronomy

Gaziantep to host masters of gastronomy
The importance of pistachio productivity growth

The importance of pistachio productivity growth
Pistachio Museum under construction in Gaziantep’s Fıstık Park

Pistachio Museum under construction in Gaziantep’s Fıstık Park
How to make Turkish delight: Recipe and history

How to make Turkish delight: Recipe and history
Women cooperatives to empower women in work life in Turkey

Women cooperatives to empower women in work life in Turkey
Pistachios not to be used in baklava in Turkey during Ramadan due to high prices: Association

Pistachios not to be used in baklava in Turkey during Ramadan due to high prices: Association
Diversification in tourism is the key

Diversification in tourism is the key
Early harvest, pricey pistachio

Early harvest, pricey pistachio