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OPEN BUFFET > Workshop on chocolate making for kids

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The International Culinary and Hospitality Academy is hosting a workshop on chocolate making for children on July 28.

The workshop offers kids and their parents an enjoyable time, with little chefs learning to make white chocolate fruit bars, crunchy milk chocolate, and milk chocolate with pistachio and hazelnuts. The workshop starts at 2 p.m. and tickets are available at Biletix booths for 80 Turkish Liras. The International Culinary and Hospitality Academy is on Avni Dilligil St, No.12 in Mecidiyeköy.

July/28/2012

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