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Tuesday, September 13 2011 , Your time is 15:58:00
The internationally known culinary art institution, Le Cordon Bleu, hosted its “Gastronomy Trends 2017” seminar in Istanbul with the participation of its international alumni, chef instructors and gastronomy visionaries.
NICOSIA - Agence France-Presse
To sip coffee at Home for Cooperation, visitors must first show their identity papers to border police to enter the UN-patrolled buffer zone that runs across Nicosia and the rest of the island
Onions make you cry. Anyone who ever chopped one knows that. No kitchen is devoid of onions, but a professional kitchen has more reasons than an onion for crying
Pistachios and chocolate: These two have an affinity for each other according to the Turkish palate.
On Dec, 25 Christmas Day, Mövenpick Hotel Istanbul has prepared a brunch featuring traditional Christmas specialties accompanied by live piano music and also colorful activities for children.
Aylin Öney Tan - [email protected]
Personally, I’m fed up with my New Year’s resolutions.
Just a week after writing my impressions about the culinary scene in Barcelona, I’m getting excited about seeing three stellar chefs from Spain in Istanbul this weekend on Dec. 10
BALIKESİR – DHA
The garum sauce, a well-known sauce used in the ancient world, has been fermented in the ancient city of Antandros. The sauce will be served to guests at an international workshop in May
Turkey has entered the top 10 countries with the most items on the UNESCO Intangible Heritage List, with the addition of traditional flatbread during the 11th official meeting.
The year 2016 has been a year that we wish to forget in many ways, but I do try to look at the brighter side and remember fondly some of its memorable moments and morsels
I was dead tired, but I didn’t hesitate a moment to wake up at 6 in the morning to catch an early flight to Istanbul to go to the Thrace region.
I got the news probably earlier than most, definitely months before the Turkish press. It was about the launching of a new Turkish coffee brand by an Italian company.
Mini golf! Who remembers it? I do.